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Alyce Alexandra

Alyce Alexandra

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Alyce Alexandra is the best-selling author of nine cookbooks for slow cookers and thermo cookers. She has her own range of kitchen accessories, runs her own cooking school and is the creator of alycealexandra.com, selling all things slow cooking, thermo cooking and kombucha.


Alyce is passionate about every avenue of food, from seedling to stomach. Her mission is to get people cooking, more often and from scratch, by showing how easy, achievable and rewarding home cooking can be. Her unpretentious, work-every-time recipes have made her a much-loved figure that people know and trust in the kitchen. She lives, gardens, writes, cooks and eats in Victoria, Australia.

Books by Alyce Alexandra

Modern Slow Cooker

A fresh, modern and meat-free take on slow cooking: the cheapest, easiest way to cook!

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Thermo Cooker Fresh Favourites

Delicious and nutritious never-fail recipes for any brand of thermo cooker.

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Everyday Thermo Cooking

100 simple and satisfying real-life recipes from Australia's thermo cooking queen.

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More features

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Authors share secrets to perfect Easter feast

Matt Preston, Alyce Alexandra and Jessie Inchauspé reveal their go-to Easter recipes and tips for a stress-free long weekend.

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Saucy vodka pasta

A delicious, boozy dinner party dish that's sure to impress.

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Sticky date pudding for everyone

It’s so moreish and delicious everyone will want a slice.

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Veggie gyoza

In Thermo Cooker Fresh Favourites Alyce Alexandra shares real-food recipes celebrating seasonal produce, such as these moreish dumplings.

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Individual dark chocolate cakes

From Alyce Alexandra’s Everyday Thermo Cooking, try these decadent chocolate cakes…

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One-bowl mushroom spaghetti

Try this quick and easy recipe from Everyday Thermo Cooking.