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Recipes

Recipe
Apple, cheddar and clove galette

Freeform galettes are one of the easiest types of tart you can make – the dough is wonderfully forgiving.

Recipe
Cinnamon Scrolls

Learn to make the famous scrolls of Bistro Morgan Bakehouse.

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Spaghetti with anchovies and olives

A simple pasta dish that you can whip up in minutes from Claudia Roden's Med.

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Spiced saffron rice

Enjoy this aromatic Arabian rice as a side dish for a delicious dinner.

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Jam jar prawn cocktails

With cocktail sauce, avo, tomatoes & crispy pancetta crumbs.

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Tangerine dream cake

A pleasure to make, this cake is joyous served with a cup of tea.

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Tandoori Purple Broccoli with Masala Sauce

A colourful and bold dish that unleashes another side to this tender vegetable.

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Go-To Brownies

Morgan Hipworth's best brownies ever.

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Chocolate cherry babka

A beautiful Black Forest-inspired babka that's sure to impress.

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Doughnut bites

Quick to make and even quicker to eat!

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Prawn wontons with spring onion, ginger and vinegar dressing

A delicious wonton recipe from Kylie Kwong to try at home.

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'Triple threat' chocolate brownies

People have requested this recipe the most after hearing about it in the Ed Sheeran episode.

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Chickpea cookie dough bites

Cookie dough, but it's healthy? Yep. We play to win the game.

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Toasted marshmallow and rhubarb cake

An epic celebration cake topped with decadent marshmallow icing.

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Suckling lamb, pomodoro

A comforting lamb dish with potatoes, wine and passata.

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Pizza diavola

The perfect pizza for chilli lovers.

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Seekh kebab toad in the hole

This is toad in the hole, Asian style!

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Banana ice cream cheesecake

A sweet, oaty, hazelnutty base filled with a banana ice cream ‘cheesecake’ layer, then topped with blueberry compote. Yum!

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