Doggo days
Sit, stay, roll over, fetch!
Shoe thief. Expert digger. Escape artist. If you've got a tricky canine in your household these books offer tips, tricks (yes, old dogs can learn new tricks) and strategies to turn them into a top dog.
Five funny fairytales retold with a twist from beloved author and award winner at the Koala Awards, Tim Harris! Illustrated by award-winning artist Chris Nielsen.
Perfumed with saffron and cardamom, with crispy chicken and fluffy rice, this is one of the most exquisite traybakes around.
This is a dish made to impress – a whole leg of lamb, marinated in warming spices and slow-roasted until meltingly tender.
This recipe by Jamie Oliver brings together chicken, chorizo and seafood onto the barbecue grill to make an amazing medley of flavours.
Raspberries are one of summer's great pleasures: eager to fruit, quick to pick, and best eaten warm from the cane.
A Q&A with Katie Kirby, author of The Seriously Epic Holiday of Lottie Brooks.
Congratulations. You’ve already taken the first step towards becoming marginally more connected to the world around you.
Penguin Random House has won Publisher of the Year at the 2026 Australian Book Industry Awards (ABIAs). The 2026 ABIA have just been announced and we are beyond excited to share that Penguin Random House has been awarded Publisher of the Year marking our third consecutive win - and fifth in six years!
If anyone says you can’t have cake for breakfast, you can tell them I sent you!
Soft, fragrant, and perfectly sweet, these buns combine the bright citrus flavor of lemon zest with the warm spice of cardamom.
Learn to embrace the highs and lows of our emotions with colouring sheets created by illustrator Niña Nill!
Reading group notes for The Palace of Lost Virtue.
Join Josephine from The Girl and the Ghost to throw a hotel grand opening!
When Lemons Give You Life by Anna Johnston Discussion Questions
Rhubarb and custard is an iconic flavour combination.
This is my take on dak-dori-tang, a Korean chicken and potato stew, reimagined as a quick and easy traybake.
These Lebanese meat pies are a staple in my parents’ home city of Tripoli, Lebanon.
Discover the best romantic comedy novels, from releases from your favourite authors to swoon-worthy new gems. Find feel-good rom-com books here.
Go on holiday with Lottie with these Seriously Epic activities!
Internationally acclaimed author and poet David Malouf AO has died, aged 92
This may not be your traditional lasagna, but I've been making it this way for more than 50 years.
When you’re short on time but want something that feels a little fancy, this Indian style traybake is a lifesaver.
These sourdough discard turnovers feature flaky, buttery pastry wrapped around a sweet strawberry filling and finished with a gorgeous pink glaze.
We are delighted to share that Virginia Evans and Susan Choi have been shortlisted for the Women's Prize For Fiction 2026 awards!
Singing of summer, this is one of those beautiful dishes that’s at its best when made with bang-in-season zucchinis and tomatoes. An utter joy.
At Penguin Random House, we are committed to sustainability across all levels of our business and a key part of this is giving staff the time and opportunity to give back to our environment.
Book club questions: The Correspondent by Virginia Evans
Write like Sybil with this gorgeous custom letterhead inspired by the bestselling book The Correspondent by Virginia Evans.
Find out where you can hear Lynette Noni speak about her new fantasy book, Shadow Reaper.
Check out the Penguin Random House books that have been shortlisted for the ABIAs in 2026. The winners will be announced on 21 May 2026.
A Q&A between Lauren Jackson and Jodie Ramodien, the editor of Fight for Us, on the conclusion of Lauren’s Red Thorne series.
Discover some of the best Penguin Random House books of 2026 with this list of award-winning and shortlisted titles this year.
One Night at Silver Lake book club questions.
This fancy way of presenting vegetables has the advantage that the initial cooking can be done several hours ahead.
This easy-to-follow rocky road recipe from Buddy Oliver is a fun one to make with kids
This recipe by Jamie Oliver is a celebration of Mediterranean flavours and ingredients, featuring tender salmon rubbed with anchovies, harissa couscous, chickpeas and vegetables. It comes out of the roasting tray ready to serve with harissa yoghurt and lemon.