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Cooking with DK

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The Artisan Kitchen

A compendium of traditional preserving and outdoor cooking projects with contemporary flair.

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Healthy Vegan Air Fryer Cookbook

You don't have to compromise your health or your vegan lifestyle to enjoy fried foods!

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Coming soon

Curry

More than 200 authentic curry recipes written by top local cooks and chefs from 15 countries.

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Recipe
One-Pan Salmon with Zucchini and Potato Wedges

So easy to whip together, this one-pan meal has dinner on the table in 30 minutes!

Recipe
Vegan banana bread

Use up those ripes bananas in this easy, delicious recipe. And it's completely animal product free!  

Recipe
Traditional Sicilian orange cake

The story goes that monks at the Benedictine monastery in Catania invented this cake – while we’ll never know for sure, they certainly had a reputation as true food connoisseurs.

Recipe
Vietnamese chicken noodle salad

Based on the traditional Vietnamese dish of ‘bún’, this refreshing noodle salad is tossed in a zesty citrus dressing and topped with chicken flavoured with ginger and lemongrass.

Recipe
Strawberry polenta shortcakes

These little ‘sandwiches’ are a lovely adaptation of the traditional shortcake. They make excellent use of polenta to produce the perfect dessert for summer, when you can take advantage of a glut of strawberries.