This simple aubergine and tomato stew features salty capers and olives, perfect for serving for friends alongside focaccia and a fresh green salad.
Fresh pasta is easy. And the taste and mouthfeel are an experience unlike that of any boxed dry pasta you’ve had.
This is not a traditional Vietnamese dessert, but it’s a new family favourite recipe I just had to include in this book.
The combination of turmeric, coconut, prawn and pork in this recipe really makes this dish unique with a huge explosion of flavour.
Quick and simple quiche!
Banish your fish fears and make Nigella's simple fish stew, brimming with spices and tender white fish. As seen on her BBC2 series, Cook, Eat, Repeat.
The perfect comforting dessert for a winter's day, this apple crumble is like tucking into a deconstructed cookie served with perfectly soft, spiced apples. Just add cream.
A delicious pizza recipe inspired by the "birthplace of grilled pizza"
Every time that I serve a smoked chicken to guests, they all say, ‘Wow, I never thought of smoking chicken.’
