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  • Published: 24 October 2023
  • ISBN: 9780241593363
  • Imprint: Dorling Kindersley
  • Format: Hardback
  • Pages: 224
  • RRP: $42.99

Gin A Tasting Course

A Flavour-focused Approach to the World of Gin

Extract


Gin A Tasting Course Anthony Gladman

The ultimate visual guide for all things gin, from botanicals and styles to producers, distillation processes, and tastings

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Food for Life

Writing this book felt like starting my own version of Phileas Fogg’s adventure, setting off in his hot air balloon;

Taste

I grew up in an Italian family that, not unusually, put great import on food.

Down to Earth

2020 was a year like no other.

Falastin: A Cookbook

I love Palestinian food. I probably love it more than any other cuisine.

Smart Snacks

I have been a child and adolescent psychologist for more than three decades and there is no doubt that things are not going swimmingly in terms of young people’s mental health.

Visitants

Miriam gave things to Mokhtar.

Your Time Starts Now

I had one of my best and one of my worst days in the kitchen all in the same week.

The Lyrebird Lake Ladies Choir

Hannah stood in the wings, waiting for the actor on stage to finish his soliloquy.

Lies and Weddings

“If I had a flower for every time I thought of you, I could walk in my garden forever.”

Money Diaries with She’s on the Money

This money diarist recently quit a toxic but well-paying tech job to run a small property business with her dad.

Winter of the Wolf

The day Sidonie Montot buried her uncle was never going to be a good day.

Translations

They became uncitizens.