Nadiya’s Everyday Baking
  • Published: 1 September 2022
  • ISBN: 9780241453254
  • Imprint: Penguin eBooks
  • Format: EBook
  • Pages: 256
Categories:

Nadiya’s Everyday Baking

Over 95 simple and delicious new recipes as featured in the BBC2 TV show

Formats & editions
Hardback
29 Nov 2022
EBook
1 Sep 2022
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Make every day delicious, with all-baked recipes that let the oven do the hard work for you, to accompany Nadiya's latest BBC2 TV series in September 2022

Nadiya's oven is her best friend. While baking is often reserved for special occasions, Nadiya shows that it isn't just about cakes and cookies. She reveals how to fall in love with baking for your everyday meals too and how to reap the benefits. Be it simple weeknight meals; sweet and savoury traybakes; beautiful celebratory cakes; achievable homemade breads with hacks to match; tasty snacks; quick-fix lunches or mouth-watering treats, Nadiya's recipes let your oven do the hard work for you, helping take the pressure off but never at the expense of flavour.

Meringue cake, surprise snickerdoodle cookies, no-knead bread, achari chicken pie and aubergine brioche burgers are just a small selection of Nadiya's stress-free recipes that will show that anyone can bake, all you need is an oven.
  • Published: 1 September 2022
  • ISBN: 9780241453254
  • Imprint: Penguin eBooks
  • Format: EBook
  • Pages: 256
Categories:

About the author

Nadiya Hussain

Since winning 2015's Great British Bake Off in a finale watched by over 13 million viewers, Nadiya Hussain has become a national treasure. She has presented four of her own BBC2 cookery series to great acclaim, with episodes reaching on average 1.9 million viewers each week. A fifth series broadcasts in 2021 and a sixth is in the works. Her series have also been shown internationally on Netflix and her cookbooks have published into the USA, Germany and the Netherlands, with more territories anticipated.

Nadiya's other projects have included a series of childrens books and a memoir, a reporting role for The One Show, a range of cookware and partnerships with major brands. Nadiya writes a regular column for The Times and has become recognised as a commentator on mental health and anxiety.

Born in Luton to British Bangladeshi parents, Nadiya now lives in Milton Keynes with her husband, Abdal, and their three teenage children. She was recently awarded an MBE for services to broadcasting and the culinary arts.

Also by Nadiya Hussain

Nadiya Bakes
Rooza
Cook Once, Eat Twice
Nadiya’s Simple Spices
Nadiya's Fast Flavours
Time to Eat
Nadiya’s Family Favourites
See all

Praise for Nadiya’s Everyday Baking

Delicious bakes

The Times

Mouth-watering and easy to make recipes

Sun

More delicious recipes from the Bake Off queen. Nadiya is setting out to prove that you can bake every day without effort . . . There is something here for everyone

Radio Times

Fuss-fee recipes that can be popped into the oven and left to bake to perfection

Daily Express

Time-saving recipes

Sunday Post

Mouthwatering recipes

Prima

Brings the heart and soul of baking to every occasion . . . Scrumptious, sweet recipes

Hello!

Sumptuous . . . Hussain strikes a good balance between the familiar-with-a-tweak and the new-but-approachable

Diana Henry, Daily Telegraph

Sweet and savoury everyday bakes to please everyone

Independent

Discover more

Article
Marbled ice cream loaf cake

This indulgent marble cake is deceptively simple thanks to the secret ingredient: defrosted ice cream.

Article
Kimchi chicken with buttery miso leeks

Inspired by the rich tangy flavour of kimchi, Nadiya’s crispy roast chicken dish is best served with glutinous, sticky rice to compliment its umaminess.

Article
Butterscotch Cheesecake Coconut Bars

With layers of buttery puff pastry, creamy cheesecake, and sweet caramel, these easy biscuity bars from Nadiya Hussain’s Everyday Baking make an excellent snack.

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