Perfect for a low-effort Easter dessert, this no-bake cheesecake can be whipped up in advance and stored in the fridge until ready to be served.
These Swedish meatballs are made from scratch, full of flavour, and smothered with a rich and creamy sauce everyone—even your picky eaters—will like. Try them served over over egg noodles or rice for a warm, hearty meal.
This is a hearty and creamy soup made with bacon, sausage, kale, and all sorts of delicious seasonings. It's the perfect combination of flavours that will warm you up on a chilly day.
Take the humble omelette and give it some oomph with cumin seeds, verdant coriander and the fresh clean heat of green chilli to wake you up of a morning.
A healthy and mouth-watering traditional North Macedonian dish, packed with flavour.
Learn how to perfect a delicious burek. You can swap out the minced meat for any other ingredients!
This smoothly savoury risotto has a surprising addition in the form of grated dark chocolate.
You can get Korean roasted corn tea from Asian supermarkets or online – it tastes a little like drinking popcorn.
Crispy chicken is topped with a rich tomato sauce and plenty of Cheddar cheese and Parmesan in this easy, high protein dish.
Topped with spinach, tomatoes and cheesy eggs this breakfast pizza is perfect for a speedy high protein breakfast.
This high protein soup is packed with rice noodles, bean sprouts and juicy king prawns in a spicy, coconut sauce.
Whip up this easy brioche bake for a crowd-pleasing brunch dish or prep in advance and pop in the freezer for a low effort weekend breakfast in the future.
Whether you prep this easy dish in advance or cook straight away, this warming one pot recipe is highly adaptable and can be made on the hob, in a slow cooker or pressure cooker.
Batch prep these easy feta and spinach filo swirls ahead of time and freeze for an easy snack or light meal later.
Cooked on low for 8 hours, the tender duck will simply fall off the bone, ready to be wrapped in tortillas with spring onions, cucumber and hoisin sauce in this slow cooker take on the classic takeaway dish.
Packed with butter beans and spicy chorizo this easy stew is topped with pine nuts, fresh basil and dollops of pesto.
A meat-free take on the classic dish, this hearty hot pot is packed with lentils, mushrooms and carrots. Swap the Worcestershire sauce for Henderson's Relish for a fully vegetarian version.
