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About the book
  • Published: 18 September 2017
  • ISBN: 9780143574231
  • Imprint: Penguin
  • Format: Paperback
  • Pages: 320
  • RRP: $39.99
Categories:

What Katie Ate: At the Weekend




The award-winning cookbook filled with inspiration for weekend entertaining – now in paperback

What Katie Ate: At the Weekend takes favourite recipes from Katie Quinn Davies' wildly successful blog, along with many never-seen-before recipes, and presents them in this gorgeous book filled with Katie's unique and beautiful photography. She shares her inspiring ideas for informal get-togethers, whether it be for a couple or a crowd. Entice your guests with Katie's refreshing take on flavour-packed pizzas, salads, tapas, cocktails and decadent desserts.

  • Pub date: 18 September 2017
  • ISBN: 9780143574231
  • Imprint: Penguin
  • Format: Paperback
  • Pages: 320
  • RRP: $39.99
Categories:

About the Author

Katie Quinn Davies

Katie Quinn Davies began her career as a graphic designer; then in 2009 decided to refocus her creative energies on food photography, and What Katie Ate, the blog, was born. It has since become an internet phenomenon, with a huge readership both in Australia and the United States. Katie's photography has appeared in leading Australian and international magazines including Delicious, Real Living, Sunday Life, Martha Stewart Living and Food + Wine NYC. When she's not travelling the world eating great food and meeting with the best provedores and producers, Katie works from her Sydney studio, updating her ever growing blog regularly with a variety of new and seasonal recipes.

Also by Katie Quinn Davies

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Praise for What Katie Ate: At the Weekend

“Our favourite food blogger/ photographer/ cook extraordinaire”

Daily Life on Katie Quinn Davies

“The best thing out of Ireland since The Corrs”

delicious.com.au on Katie Quinn Davies

“Stupendously talented”

The Design Files on Katie Quinn Davies


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Recipe
Try this sweet delight from What Katie Ate: At the Weekend.

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