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  • Published: 18 November 2025
  • ISBN: 9781529943382
  • Imprint: Ebury Press
  • Format: Hardback
  • Pages: 272
  • RRP: $49.99
Categories:

Jane’s Patisserie Classic

Timeless cakes and essential bakes





The ultimate baking bible from the undisputed baking queen. Covering Jane's best classic cakes, bakes and treats. For fans of Mary Berry's Baking Bible, Paul Hollywood BAKE and Baking Yesteryear

All Jane's best recipes for foolproof bakes, cakes and treats!

Whether you're preparing for a bake sale, celebrating a birthday, or simply indulging on a rainy Sunday, with help from Jane, you can master the baking essentials to get perfectly crispy pastries, dreamy fluffy sponges and deliciously gooey cookies every time.

Indulge in Jane's cult classics with Biscoff Drip Cake or Triple Chocolate NYC Cookies, get stuck into retro bakes perfect for afternoon tea with Battenberg and Bourbon Biscuits, enjoy a sweet dessert with Treacle Sponge or Self-Saucing Chocolate Pudding, or satisfy your savoury cravings with a bakery-style Sausage Roll and moreish Caprese Pastries.

With a troubleshooting table to help you fix common problems and tips on how to adapt every recipe, this essential baking book has you covered from beginner to star baker!

  • Published: 18 November 2025
  • ISBN: 9781529943382
  • Imprint: Ebury Press
  • Format: Hardback
  • Pages: 272
  • RRP: $49.99
Categories:

About the author

Jane Dunn

Jane started her blog, Jane's Patisserie, in 2014 after training at Ashburton Chefs Academy. Jane has baked on This Morning, her blog was voted the top baking blog of 2020 by Vueilo, and her recipes have been featured in The Times, Fabulous, Cosmopolitan and Baking Heaven Magazine. Her first book, Jane's Patisserie, is the fastest selling baking book of all time and a No.1 Sunday Times bestseller.

Find her at Janespatisserie.com on Instagram, Facebook, Youtube, and Twitter @janespatisserie

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