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  • Published: 5 November 2024
  • ISBN: 9781761348990
  • Imprint: Penguin
  • Format: Paperback
  • Pages: 240
  • RRP: $39.99
Categories:

Chloe's Vegan Kitchen



Mouth-watering, fresh and easy meals meets mindfulness in this new vegan cookbook by social media sensation, Chloe Wheatland.

Chloe’s cookbook is for anybody who has ever thought vegan meals look too hard to make or lack flavour.

From spicy tofu scramble breakfast tacos to a no-bake carrot cake, Chloe's Vegan Kitchen is jam packed with 70+ delicious plant-based recipes that are also great for you.

Chapters cover both savoury and sweet recipes for any time of the day. This includes breakfast, small plates and snacks, salads and nourish bowls, quick dinners, budget recipes and no-bake sweets. Each chapter is also paired with an insight into Chloe's plant-based life. Ever since embracing veganism in her mid-teens, Chloe’s health has improved dramatically, physically and mentally. This journey has led her to a genuine passion for healthy living through plant-based cooking.

But more than anything, Chloe does not tell you what to do or how to be – she just wants you to feel supported in the kitchen and in life.

So, what are you waiting for? Let's get cooking!

  • Published: 5 November 2024
  • ISBN: 9781761348990
  • Imprint: Penguin
  • Format: Paperback
  • Pages: 240
  • RRP: $39.99
Categories:

About the author

Chloe Wheatland

Chloe Wheatland is a content creator, model and plant-based recipe developer from Australia. She grew up in a cozy country town just north of Melbourne. She is a big believer in balance and living a lifestyle that fulfils her both physically and mentally. She became a vegan in her mid-teens and since that time her whole life has changed. Apart from improved health, Chloe discovered what she was truly passionate about and built a business from social media, where she is dedicated to sharing easy and healthy recipes and mindfulness insights.