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Melissa Hemsley

Melissa Hemsley

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Jasmine and Melissa Hemsley established their family food business, Hemsley + Hemsley in 2010, supplying homemade, wholesome and nutrient-filled food to private clients, including celebrities, who want to live healthier and more energised lives. They are food writers for Vogue and SousStyle and contribute regularly to newspapers and magazines including the Guardian Cook magazine.

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Three-ingredient chocolate pots

These are so simple and delicious, plus they’re plant-based!

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Zingy Vietnamese-Style Noodles with Fried Sesame Tofu

For a nutritious meal you can whip up in a flash without compromising on delicious flavour, you can't go past this.

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Mum’s Filipino Chicken with Mango-Tomato Salsa

However you cook this delectable dish, we're sure everyone will be going back for seconds (and thirds...)

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Tahini choc chip cookies

Tahini and dark chocolate combine in these divine cookies.

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Fried chermoula cauliflower on herby bean dip with slaw

An impressive recipe from Eat Green by bestselling author Melissa Hemsley.

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Hemsley sisters miso salmon recipe

Try this Spicy Miso Salmon with Broccoli Rice recipe from Good + Simple.

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