> Skip to content
  • Published: 3 October 2011
  • ISBN: 9780091939007
  • Imprint: Ebury Press
  • Format: Hardback
  • Pages: 144
  • RRP: $32.99
Categories:

Top 100 Meals in Minutes

All New Quick and Easy Meals for Babies and Toddlers




The ultimate time-saving recipe book for parents from the UK's number 1 bestselling cookery author for children

Time with your children is precious to every parent, so you don't want to spend hours in the kitchen preparing food. Top 100 Meals in Minutes comes to the rescue with recipes that require minimal time and effort, but are still delicious and nutritionally balanced. Annabel Karmel, the leading authority on food for children, takes away the stress of what to cook to keep your children healthy and happy, providing age-appropriate, delicious meals for babies and toddlers.

Easy-to-follow instructions, combined with mouth-watering photography and handy time guides for each recipe make this the go-to cookbook for any parent who wants the best for their children while having to juggle their time.

  • Published: 3 October 2011
  • ISBN: 9780091939007
  • Imprint: Ebury Press
  • Format: Hardback
  • Pages: 144
  • RRP: $32.99
Categories:

About the author

Annabel Karmel

Annabel Karmel is a bestselling author and respected authority on child nutrition and cookery. She is a leading children's author who has written several bestselling books including DK's Feeding Your Baby and Toddler.

As the busy working mother of three children, Annabel has had first-hand experience of the difficulties in feeding young children. She is firmly of the belief that children are less likely to become fussy eaters if they are used to a good selection of fresh foods from an early age.

Annabel writes for a wide range of magazines and newspapers and appears regularly on television. She resides in London with her three children.

Also by Annabel Karmel

See all

Praise for Top 100 Meals in Minutes

The Delia Smith of cooking for children

Guardian

The children's food guru

Daily Express

Any mother who does not have at least one of her books in the kitchen ... should waste no time in putting that right

Sunday Times

From fruit purees and casseroles to risotto and desserts, this book is an essential addition to your kitchen if you have young children to feed.

Waitrose Weekend

Her practical advice on weaning techniques and the quick and easy to make recipes gave me the confidence to make delicious meals

Myleene Klass