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  • Published: 1 December 2015
  • ISBN: 9780307954626
  • Imprint: Ten Speed Press
  • Format: Hardback
  • Pages: 256
  • RRP: $45.00
Categories:

Martha Stewart's Appetizers

200 Recipes for Dips, Spreads, Snacks, Small Plates, and Other Delicious Hors d'Oeuvres, Plus 30 Cocktails



Inspired by the 1992 classic Hors d’Oeuvres, this collection of all-new smal bites reflects how we entertain and eat today—not with fussy canapés, but with fun and easy snacks.

One of Martha Stewart’s first hit books was Hors d’Oeuvres, published in 1992, which became an instant classic and has sold hundreds of thousands of copies to date. Elegant and delicious party food is a hallmark of Martha’s graceful entertaining style, and now the team at Martha Stewart Living has refreshed and modernized appetizers, creating a compendium of easy yet stylish recipes that fit the way we cook and host today: Starters, Small Plates, Stylish Bites, Snacks, and Sips. Martha Stewart’s Appetizers includes everything from lighter snacks to more substantial bites, and many of the recipes include multiple flavor variations.

With more than 200 recipes and 100 color photographs, Martha Stewart’s Appetizers will be the new authority on stunning yet simple appetizers for any occasion.

  • Published: 1 December 2015
  • ISBN: 9780307954626
  • Imprint: Ten Speed Press
  • Format: Hardback
  • Pages: 256
  • RRP: $45.00
Categories:

About the author

Martha Stewart

Born in 1941, Martha Stewart is the author of dozens of bestselling books on cooking (including MarthaStewart Cupcakes and Martha Stewart Cookies), entertaining, gardening, weddings, and decorating. In the US she hosts The Martha Stewart Show, a popular daily syndicated tv programme. You can see Martha demonstrating her recipes on marthastewart.com.

MARTHA STEWART LIVING magazine was first published in 1990. Since then, more than three dozen books have been published by the magazine's editors.

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