How to Eat Cock
  • Published: 1 October 2020
  • ISBN: 9781529124880
  • Imprint: Century
  • Format: Hardback
  • Pages: 128
  • RRP: $29.99
Categories:

How to Eat Cock

Formats & editions
EBook
1 Oct 2020
Hardback
1 Oct 2020
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A non-fiction humour book full of simple 'chicken' recipes with double entendres throughout.

The perfect book and gift to get the most out of your cock.

Brilliant protein-packed meals that don't hold back on the spice.' Joe Dicks, bestselling author of High Impact Intercourse Training

'This delightfully raunchily-titled read is, of course, a recipe book full of tongue-in-cheek ways to cook chicken ... everything from Cockporn Poppers to Cossie's Cockatore to Cock Pot Pie.' METRO

'What a title!' Gok Wan

By her own admission, Cossie Hussey loves cock. With How to Eat Cock, join her on a culinary exploration and learn to know your way around cock just as well as she does.

With recipes honed by a childhood spent on her family farm - from sticky southern fried cock to gobble up with your hands, served with a creamy slaw to the ultimate cock monsieur, a steamy and indulgent feast to share with your friends- let Hussey show you how to get the very best out of your cock.
  • Published: 1 October 2020
  • ISBN: 9781529124880
  • Imprint: Century
  • Format: Hardback
  • Pages: 128
  • RRP: $29.99
Categories:

About the author

Cosima Hussey

Cossie Hussey grew up between her large country farmhouse in the Scottish Highlands and her family’s seaside retreat in East Sussex. Her privileged upbringing instilled a passion for food and helping raise chickens on the farm mean she’s an expert in all things cock. She’d been shooting game with her father since she was a young girl and learned the art of cooking cock from her mother - actress Ophelia Hussey. After finishing a degree in the history of art, Cossie returned to her true love of cooking, opening a small restaurant in Notting Hill. How To Eat Cock is her first cockery book.

Praise for How to Eat Cock

Brilliant protein-packed meals that don't hold back on the spice

Joe Dicks, bestselling author of High Impact Intercourse Training

What a title!

Gok Wan

This delightfully raunchily-titled read is, of course, a recipe book full of tongue-in-cheek ways to cook chicken ... everything from Cockporn Poppers to Cossie's Cockatore to Cock Pot Pie.

Metro
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