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Cosima Hussey

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Cossie Hussey grew up between her large country farmhouse in the Scottish Highlands and her family’s seaside retreat in East Sussex. Her privileged upbringing instilled a passion for food and helping raise chickens on the farm mean she’s an expert in all things cock. She’d been shooting game with her father since she was a young girl and learned the art of cooking cock from her mother - actress Ophelia Hussey. After finishing a degree in the history of art, Cossie returned to her true love of cooking, opening a small restaurant in Notting Hill. How To Eat Cock is her first cockery book.

Books by Cosima Hussey

How to Eat Cock

A non-fiction humour book full of simple 'chicken' recipes with double entendres throughout.

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