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  • Published: 24 June 2022
  • ISBN: 9781405952651
  • Imprint: Michael Joseph
  • Format: Hardback
  • Pages: 224
  • RRP: $55.00
Categories:

Dominique’s Kitchen

Easy everyday Asian-inspired food from the winner of Channel 4’s The Great Cookbook Challenge




Exciting recipes from the winner of Jamie Oliver's hit Channel 4 series, The Great Cookbook Challenge

The winner of Jamie Oliver's The Great Cookbook Challenge will be announced in the final episode of the series on Monday 14th March at 8pm.

For your very own copy of the cookbook PREORDER here.

  • Published: 24 June 2022
  • ISBN: 9781405952651
  • Imprint: Michael Joseph
  • Format: Hardback
  • Pages: 224
  • RRP: $55.00
Categories:

About the author

Dominique Woolf

Half-Thai mum of three, entrepreneur and keen home cook, Dominique Woolf won the Channel 4 television show The Great Cookbook Challenge with Jamie Oliver in 2022. Having been a singer-songwriter and recruitment consultant in a previous life, Dominique decided to change careers and focus on her first love - food - after realizing just how much she enjoyed getting creative in the kitchen. She trained at Leiths School of Food and Wine to immerse herself in the industry and hone her skills, then became a food writer, before starting her own business, The Woolf 's Kitchen, in the middle of lockdown 2020. Initially selling a range of sauces inspired by those her Thai auntie used to make, she has now expanded into chilli oils, pastes and nuts, too. Dominique is passionate about sharing her love of big, bold flavours and Asian-inspired cuisine.

Instagram: @domiquewoolf
Twitter: @dominique_woolf
Website: thewoolfskitchen.com

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Praise for Dominique’s Kitchen

Much tastier than a takeaway!

Woman

Easy peasy Asian recipes

Heat

One of the summer's hottest cookbooks

Daily Mail

Mouthwatering recipes

Vegan Food & Living

A collection of fuss-free recipes that are packed full of flavour and goodness . . . We love the fusion of Thai and British food in many of these recipes

Evening Standard