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  • Published: 15 March 2018
  • ISBN: 9780425277249
  • Imprint: Berkley
  • Format: Paperback
  • Pages: 368
  • RRP: $16.99
Categories:

Dipped To Death




On her family's South Georgia olive plantation, Eva Knox is on the hook for murder in the third delightful Olive Grove Mystery from the author of One Foot in the Grove and Cold Pressed Murder.

On her family's South Georgia olive plantation, Eva Knox is on the hook for murder in the third delightful Olive Grove Mystery from the author of One Foot in the Grove and Cold Pressed Murder.

On a sizzling-hot September day, Eva Knox's ex-boyfriend, Dudley Dexter Codman the Third, along with a bunch of his corporate cronies from Boston, arrive at Eva's family's guest inn and olive farm, Knox Plantation. Maps and binoculars in hand, the New Englanders claim they're on a bird-watching holiday. Only, Eva knows that her ex doesn't know the first thing about birds. Nor does he care.

Eva can't fathom why he'd show up after all these years in her off-the-beaten-path hometown--nearly 1,200 miles from Boston. When Dudley's body is found drowned in the pond, Eva starts fishing for answers. But she doesn't have much time after authorities determine that her ex was poisoned by one of Eva's family's olive oils. She'll have to find the real killer before her family is caught for murder.

  • Published: 15 March 2018
  • ISBN: 9780425277249
  • Imprint: Berkley
  • Format: Paperback
  • Pages: 368
  • RRP: $16.99
Categories:

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Praise for Dipped To Death

Praise for One Foot in the Grove

"An intriguing mystery and plenty of Southern atmosphere."--Peg Cochran, national bestselling author of the Gourmet De-Lite Mysteries

"Charming characters and an atmospheric Southern setting make this a tasty debut for food cozy aficionados."--Library Journal (starred review)

"[A] great new series about a town full of Southern charm, and more than its share of locals who love to gossip."--RT Book Reviews

"Readers will be chomping at the bit to discover the real killer. As a treat for the readers, the last few pages to 'chomp' contain mouthwatering recipes from the author, a real olive oil specialist."--Suspense Magazine

"Quirky characters and broad humor enliven this Southern belle mystery, and suspense keeps the reader guessing."--Gumshoe Reviews

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