Richard Turner
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Richard Turner is head chef at Hawksmoor. He has worked at Pharmacy, Quo Vadis, The Restaurant Marco Pierre White, The Canteen and Le Gavroche.
Books by Richard Turner
The complete first and second series of the Orwellian sitcom starring Robert Lindsay and David Threlfall
Join Professor John Lloyd and Curators Bill Bailey, Sean Lock, Jon Richardson & Dave Gorman as they plunge down the badger hole of ignorance in a search for the universe's most mind-boggling oddnesses
The Hawksmoor restaurants in Spitalfields and Seven Dials have been a sensation. Their menu focuses on all things beef - the finest steaks, burgers and roasts - with simply prepared seafood, distinctly British puddings and an award-winning cocktail list. Hawksmoor at Home is a lavish celebration of Hawksmoor's recipes and an insight into the enthusiasm and passion that go into creating great food and drink.