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Oonagh Simms
Photo Credit: Andrew Parkinson

Oonagh Simms

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When Oonagh Simms trained as a pâtissière and chocolatier in Paris, she would make at least four different types of artisan marshmallow a week. When she returned to London she became ‘The Marshmallowist’, creating decadent marshmallows with a sophisticated edge.

Books by Oonagh Simms

The Marshmallowist

Decadent marshmallows in grown-up flavours like Earl Grey, Passionfruit & Ginger and even Campari – let The Marshmallowist share the secrets of today’s coolest confectionery with you

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