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Fraser Doherty

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Fraser Doherty has always loved jam... particularly his gran's. Aged 14 his grandmother decided to share her secret recipes with him and aged 16 he left school to set up his own jam-making business. Setting himself the task of coming up with a way to make jam healthier led to 'SuperJam', his highly successful brand of 100 per cent fruit spreads that are stocked in all the major UK supermarkets. Now aged 22, Fraser has collected many awards for his business acumen, including Young Entrepreneur of the Year 2007 and Global Student Award 2007.
www.superjam.co.uk

Books by Fraser Doherty

The SuperJam Cookbook

From preserves to puddings: an irresistible collection of over 75 recipes for jams, marmalades and chutneys by a bright new talent

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