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The Little Book Of Hygge
The Little Book Of Hygge Meik Wiking
The Little Book of Hygge will give you practical steps and tips to become more hygge: how to pick the right lighting, organise a dinner party and even how to dress hygge, all backed up by Meik's years' of research at the Happiness Research Institute in Copenhagen.
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Zero Waste Home
Zero Waste Home Bea Johnson
A brighter future starts at home. Make yours a waste-free sanctuary.
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The 24-Hour Wine Expert
The 24-Hour Wine Expert Jancis Robinson
From a whistlestop tour of regions and grapes to what terms like 'full-bodied' and 'nose' really mean, this myth-busting little book will ensure you'll never panic when faced with a wine list or dinner party again.  
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Real Fast Puddings
Real Fast Puddings Nigel Slater
An inspiring collection of quick and delicious puddings made with simple and fresh ingredients from Nigel Slater, the master of the easily prepared dish.
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Eating Animals
Eating Animals Jonathan Safran Foer
Jonathan Safran Foer's Eating Animals is the most original book on the subject of food written this century. It will change the way you think, and change the way you eat. For good.
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Mastering The Art Of French Cooking, Vol.1
Mastering The Art Of French Cooking, Vol.1 Julia Child, Louisette Bertholle, Simone Beck
This is the classic guide to French cooking, with over 1,000 clear, authentic and delicious recipes for everything from Boeuf Bourguignon to the perfect omelette. Bon appetite!
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Mastering The Art Of French Cooking, Vol.2
Mastering The Art Of French Cooking, Vol.2 Julia Child, Simone Beck
In this book Julia Child and Simone Beck help cooks everywhere master the full repertoire of classic French dishes.
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My Dining Hell
My Dining Hell Jay Rayner
'I have been a restaurant critic for over a decade, written reviews of well over 700 establishments, and if there is one thing I have learnt it is that people like reviews of bad restaurants. No, scratch that. They adore them, feast upon them like starving vultures who have spotted fly-blown carrion out in the bush.
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The Ten (Food) Commandments
The Ten (Food) Commandments Jay Rayner
The Ten Commandments may have had a lot going for them, but they don't offer those of us located in the 21st Century much in the way of guidance when it comes to our relationship with our food. And Lord knows we need it
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The Happy Pear: Recipes and stories from the first ten years
The Happy Pear: Recipes and stories from the first ten years David Flynn, Stephen Flynn
After ten glorious years in which David and Stephen Flynn of The Happy Pear café have made healthy eating exciting, now they share their formula - make the cooking easy and fun and pack the dishes with mind-blowing flavour, texture and colour. Simple!
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