The Slanted Door
  • Published: 15 September 2017
  • ISBN: 9781607740544
  • Imprint: Clarkson Potter/Ten Speed
  • Format: Hardback
  • Pages: 288
  • RRP: $95.00
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The Slanted Door

Modern Vietnamese Food [A Cookbook]

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The long-awaited cookbook from The Slanted Door, James Beard award-winning chef Charles Phan's beloved San Francisco Vietnamese restaurant.

The long-awaited cookbook featuring 100 recipes from James Beard award-winning chef Charles Phan’s beloved San Francisco Vietnamese restaurant, The Slanted Door.

Award-winning chef and restaurateur Charles Phan opened The Slanted Door in San Francisco in 1995, inspired by the food of his native Vietnam. Since then, The Slanted Door has grown into a world-class dining destination, and its accessible, modern take on classic Vietnamese dishes is beloved by diners, chefs, and critics alike. The Slanted Door is a love letter to the restaurant, its people, and its food. Featuring stories in addition to its most iconic recipes, The Slanted Door both celebrates a culinary institution and allows home cooks to recreate its excellence.
  • Published: 15 September 2017
  • ISBN: 9781607740544
  • Imprint: Clarkson Potter/Ten Speed
  • Format: Hardback
  • Pages: 288
  • RRP: $95.00
Categories:
Share…

Praise for The Slanted Door

Praise for Vietnamese Home Cooking:

  • "Charles Phan's Vietnamese Home Cooking captures the very heart of Vietnamese food: fresh, pure, full of life, and vibrant with flavor. His beautiful pictures, stories, and recipes make it completely irresistible." --Alice Waters, chef, author, and proprietor of Chez Panisse