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  • Published: 15 October 2012
  • ISBN: 9780307985552
  • Imprint: Clarkson Potter/Ten Speed
  • Format: Hardback
  • Pages: 96
  • RRP: $39.99
Categories:

The Mini Minimalist

Simple Recipes for Satisfying Meals: A Cookbook



Bestselling cookbook author and New York Times op-ed columnist Mark Bittman anthologizes his popular recipes from the Minimalist series in this easy-to-reference slipcase set of four miniature cookbooks: (1) Small Plates and Soups; (2) Pasta, Pizza, and Grains; (3) Meat, Fish, and Poultry; (4) Vegetables.

Bestselling cookbook author and New York Times op-ed columnist Mark Bittman anthologizes his popular recipes from the Minimalist series in this easy-to-reference slipcase set of four miniature cookbooks: (1) Small Plates and Soups; (2) Pasta, Pizza, and Grains; (3) Meat, Fish, and Poultry; (4) Vegetables.
     
This boxed set contains over 160 recipes ideal for the harried chef who is still interested in serving delicious meals. Mark Bittman, renowned for the quick and easy recipes featured in his weekly New York Times food column, prunes his collection in order to minimize the effort and ingredients required for each dish featured in this anthology. The ideal size and packaging for gift giving, this small slipcase set of cookbooks makes a thoughtful housewarming or holiday gift for the everyday gourmand or novice chef.

  • Published: 15 October 2012
  • ISBN: 9780307985552
  • Imprint: Clarkson Potter/Ten Speed
  • Format: Hardback
  • Pages: 96
  • RRP: $39.99
Categories:

About the author

Mark Bittman

Mark Bittman is the author of 30 acclaimed books, including the beloved ‘How to Cook Everything’ series. His TED Talk has more than 4 million views, and for more than two decades his popular and compelling stories appeared in the New York Times.

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