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  • Published: 7 April 2020
  • ISBN: 9781646114191
  • Imprint: Callisto Teens
  • Format: Paperback
  • Pages: 168
  • RRP: $39.99
Categories:

The How-To Cookbook for Teens






Give teens the gift of delicious, balanced meals they can make from scratch!
Learning how to cook is a fun, creative outlet that also teaches an essential life skill. With simple recipes and step-by-step instructions, this introductory cookbook for teenagers guides young chefs-to-be through their first time in the kitchen, all the way through cooking full, flavorful meals for the whole family.
Give your teen the tools to feed themselves balanced meals with a teen cookbook that includes:
Teen-friendly foods—Your teen will discover 100 tasty and familiar recipes like Nachos, Sloppy Joes, Easy Shrimp Scampi, and Mustard and Maple-Glazed Chicken.
Cooking fundamentals—For teens just starting out, this basic cookbook teaches all the key skills, with instruction on food safety, common cooking techniques, reading a recipe, and cleaning up.
Room to experiment—Each recipe includes space to write down new ingredients to try so teens can experiment with flavors and textures and learn what worked (and what didn't!).
Turn your teen into a culinary whiz with a starter cookbook written just for them.

  • Published: 7 April 2020
  • ISBN: 9781646114191
  • Imprint: Callisto Teens
  • Format: Paperback
  • Pages: 168
  • RRP: $39.99
Categories:

About the author

Julee Morrison

JULEE MORRISON is a blogger, wife, and mother who lives in the foothills of Virginia. Her work has appeared in HuffPost, Scary Mommy, PopSugar, SheKnows, Yahoo Shine, Love What Matters, Ellen Nation, and Bon Appétit.

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