The Complete Diabetes Cookbook
  • Published: 15 November 2018
  • ISBN: 9781945256585
  • Imprint: America's Test Kitchen
  • Format: Paperback
  • Pages: 408
  • RRP: $82.00
Categories:

The Complete Diabetes Cookbook

The Healthy Way to Eat the Foods You Love

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2019 IACP Award Winner in the Health & Special Diet Category

2019 James Beard Award Finalist

Take control of managing diabetes with a one-stop cookbook of 400-plus creative diabetes-friendly recipes. Meticulously tested recipes deliver exceptional flavor and maximum nutrition and provide a healthy way to cook and eat that truly benefits everyone but especially those battling diabetes. Complete nutritional information is provided with every recipe for easy reference.

JAMES BEARD AWARD FINALIST: Take control of diabetes with this one-stop diabetic cookbook featuring 400+ healthy recipes and comprehensive nutritional information!

America’s Test Kitchen’s wants to provide a path to healthier eating for anyone with Type 1 or Type 2 diabetes! Vetted by a dietician and a doctor, these 400+ diabetic recipes maximize healthy ingredients and flavor while adhering to specific nutritional guidelines (10 grams of carbs to 1 gram of fiber—or better).
 
Discover recipes for favorites like tacos and pizza, plus fresh low-carb ideas for vegetables, meat, fish, beans, and whole grains. You’ll also get a comprehensive overview of Type 1 and Type 2 diabetes, prediabetes, and nutritional science. Sample menus and The Plate Method take the guesswork out of adhering to a diabetic diet—and nutritional information is provided for every recipe!
 
Backed by science and the expertise of America’s Test Kitchen, this diabetes cookbook is the ultimate resource for recipes that will suit a diabetic diet and satisfy everyone at your table.
  • Published: 15 November 2018
  • ISBN: 9781945256585
  • Imprint: America's Test Kitchen
  • Format: Paperback
  • Pages: 408
  • RRP: $82.00
Categories:

Praise for The Complete Diabetes Cookbook

Selected Quote for America's Test Kitchen Titles:
"The editors at America's Test Kitchen, known for their meticulous recipe testing and development...trained their laser-eyed focus on reduced-sugar baking...Cooks...should scoop up this well-researched recipe book for healthier takes on classic sweet treats."
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