- Published: 5 April 2013
- ISBN: 9781775532965
- Imprint: RHNZ Adult ebooks
- Format: EBook
- Pages: 152
The Caker
50 New and Unusual Cake Recipes
- Published: 5 April 2013
- ISBN: 9781775532965
- Imprint: RHNZ Adult ebooks
- Format: EBook
- Pages: 152
The observant among you will know that a few weeks back, the recipe for Jordan Rondel's moist honey and Earl Grey tea cake recipe was published here in Escape. Since then, I have been inundated by questions on what the rest of this young Auckland bakers' cookbook is like. The answer, in a word, is inspiring... this book brings together 50 of her favourite recipes. These are no ordinary cakes however, and lurking under their sometimes outrageous exteriors you'll find wholesome ingredients such as coconut oil and spelt flour. Rondel is a believer in organic, quality, nutritional ingredients wherever possible. She is also a strong believer in fun and this is obvious with some fabulous and original flavour combinations ... Rondel doesn't stop at cakes - there are friands, cookies, slices, puddings and more, with every page offering a wow moment - especially the one with the pinot noir chocolate cake. Resistance is futile. - Lisa Ineson, Sunday Star-Times
Lisa Ineson, Sunday Star-Times
And what cakes they are. Made, as she states in her new book The Caker, to ''taste incredible. rather than look inedible", Rondel's honest approach to her culinary art puts all those outwardly frou-frou but bland inside cakes to shame. - Taste ,
Taste
If A cake could be a fashion statement then Jordan Rondel's creations would say "I am edgy but delicious". -- Dominion Post
Dominion Post