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The Beginner's Guide to Bread
Martha de Lacey
  • Published: 18 February 2027
  • ISBN: 9781529992328
  • Imprint: Ebury Digital
  • Format: EBook
  • Pages: 224
Categories:

The Beginner's Guide to Bread

  • Martha de Lacey



The pocket guide to making bread at home. For fans of Bread: River Cottage Handbook (90k TCM) and How to Make Bread (14k TCM).

Say goodbye to additive-laden supermarket bread with this illustrated introduction to bread making. Covering everything from a simple sandwich loaf to sourdough, from pizza to focaccia, this beginner’s guide will have you making delicious homemade loaves in no time.

Bread guru Martha de Lacey has already taught thousands of people how to bake bread, transforming complete beginners into star bakers. Now, with this budget-, pocket- and user-friendly guide, she'll have even the most trepidatious bakers making bread with their eyes closed.

  • Published: 18 February 2027
  • ISBN: 9781529992328
  • Imprint: Ebury Digital
  • Format: EBook
  • Pages: 224
Categories: