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So Shall We Reap
  • Published: 25 October 2004
  • ISBN: 9780141927312
  • Imprint: Penguin eBooks
  • Format: EBook
  • Pages: 464

So Shall We Reap

What's Gone Wrong with the World's Food - and How to Fix it



A work that focuses on the relentless drive for maximum food production at rock-bottom cost. As health scares spiral, rural workers are driven off the land and poor nations are forced to export their goods in a cut-throat marketplace. Colin Trudge proposes an alternative, looking at the global food industry and showing how - without resorting to GM crops - corporate barons can be stripped of control, the world can be fed and humanity can survive.

  • Published: 25 October 2004
  • ISBN: 9780141927312
  • Imprint: Penguin eBooks
  • Format: EBook
  • Pages: 464

About the author

Colin Tudge

Colin Tudge three-time winner of the Glaxo/ABSW Science Writer of the Year Award, is the author of eight books, including Animals at the Zoo, The Day Before Yesterday and The Engineer in the Garden. He has lectured widely and is a regular contributor to the New Scientist, the Independent and the Independent on Sunday.

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