- Published: 28 November 2017
- ISBN: 9780399579097
- Imprint: Clarkson Potter/Ten Speed
- Format: Hardback
- Pages: 176
- RRP: $36.99
Smorgasbord
The Art of Swedish Breads and Savory Treats [A Cookbook]
- Published: 28 November 2017
- ISBN: 9780399579097
- Imprint: Clarkson Potter/Ten Speed
- Format: Hardback
- Pages: 176
- RRP: $36.99
Praise for Fika: "The book is a delicious compendium of nearly 50 illustrated recipes inspired by Brones and Kindvall's childhoods, equally fueled by Fika. The cookies, cakes and breads (including savory variants) tap right into a growing, universal quest to achieve a more laid-back European lifestyle." --New York Times T Magazine "As accessible as it is insightful, Fika is a baking book mixed with etiquette how-to and cultural know-how, iced with a calendar of holidays and expressed as a work of illustrated art." --Paste Magazine "For those looking to bring fika vibes to their lives, the book is a wealth of Swedish recipes and cooking tips. Swedish classics like kanelbullar (cinnamon buns spiced with cardamom) and hasselno¨tsflarn (simple cookies best dipped in a fresh cup of coffee) are easily explained and aided by Kindvall's upbeat illustrations." --Cool Hunting