Notes and Recipes from Daylesford Farm
Step inside Daylesford and discover the principles for a sustainable, holistic, conscious way of life.
Over 40 years ago, Carole Bamford began a journey towards a more conscious way of life. What began as a desire to make a small difference to the health and future of our planet has grown from a collection of empty barns, bare fields and a small herd of dairy cows, to become Daylesford Organic, one of the most sustainable farms in the UK.
Nurture tells the story of how and why it all began and brings to life the principles, ideas and beliefs that have made Daylesford what it is today. From sustainable farming to holistic health, Nurture shares Carole Bamford’s vision for a more mindful way of life and how we can all nourish our bodies, mind and spirit in a simple and balanced way.
At the heart of Daylesford is its connection to the land and the book also celebrates the bountiful organic produce it reaps with a selection of seasonal recipes. Packed with flavour and nourishing ingredients, choose from colourful salads and hearty stews, indulgent puddings, meals for special occasions and food for those times when you need an additional boost of nutrients.
Nurture is a celebration of the bounty that nature provides, and a reminder that we must all take care of the land we live off, so that future generations can enjoy its riches too.
“Essential reading for anyone who wants to bring the Daylesford aesthetic home”
Town & Country
“The book covers the full spectrum of life at the farm and features stunning photography”
Hip and Healthy
“Nuture is full of conviction. Bamford’s determination to change minds about growing, eating and health comes to the fore… this nurturing book will inspire those with young who hold the future in their hands”
Rose Prince, Spectator, **Books of the Year**