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  • Published: 2 February 2021
  • ISBN: 9781984858900
  • Imprint: Clarkson Potter/Ten Speed
  • Format: Hardback
  • Pages: 240
  • RRP: $65.00
Categories:

Heroes' Feast (Dungeons & Dragons)

The Official D&D Cookbook




80 recipes inspired by the magical world of Dungeons & Dragons--perfect for a solo quest or a feast shared with fellow adventurers.

NEW YORK TIMES BESTSELLER • 80 recipes inspired by the magical world of Dungeons & Dragons

“Ready a tall tankard of mead and brace yourself for a culinary journey to match any quest!”—Tom Morello, Rage Against the Machine 

From the D&D experts behind Dungeons & Dragons Art & Arcana comes a cookbook that invites fantasy lovers to celebrate the unique culinary creations and traditions of their favorite fictional cultures. With this book, you can prepare dishes delicate enough to dine like elves and their drow cousins or hearty enough to feast like a dwarven clan or an orcish horde. All eighty dishes—developed by a professional chef—are delicious, easy to prepare, and composed of wholesome ingredients readily found in our world.

Heroes’ Feast
includes recipes for snacking, such as Elven Bread, Iron Rations, savory Hand Pies, and Orc Bacon, as well as hearty vegetarian, meaty, and fish mains, such as Amphail Braised Beef, Hommlet Golden Brown Roasted Turkey, Drow Mushroom Steaks, and Pan-Fried Knucklehead Trout—all which pair perfectly with a side of Otik’s famous fried spiced potatoes. There are also featured desserts and cocktails—such as Heartlands Rose Apple and Blackberry Pie, Trolltide Candied Apples, Evermead, Potion of Restoration, and Goodberry Blend—and everything in between, to satisfy a craving for any adventure.

  • Published: 2 February 2021
  • ISBN: 9781984858900
  • Imprint: Clarkson Potter/Ten Speed
  • Format: Hardback
  • Pages: 240
  • RRP: $65.00
Categories:

About the authors

Kyle Newman

Kyle Newman is a Hugo-nominated, New York Times bestselling author and award-winning filmmaker who has directed numerous feature films, including the cult comedy Fanboys, A24 Films’ Barely Lethal, the esports comedy 1UP, and the upcoming Dungeons & Dragons: The Documentary for Hasbro, Inc. He has also directed music’s top artists including Taylor Swift and Lana Del Rey and produced acclaimed documentaries such as A Disturbance in the Force. As an author, he is known for Dungeons & Dragons: Art & Arcana, the bestselling official D&D cookbook series Heroes’ Feast, and Star Trek: The Original Voyages—a visual history of the iconic sci-fi series. An honors graduate of NYU’s Tisch School of Film/Television and a member of the Directors Guild of America, Newman resides in Los Angeles with his partner, Cynthia, and his four children.

Official Dungeons & Dragons Licensed

Dungeons & Dragons launched the great tradition of roleplaying games in 1974 with an unprecedented mix of adventure and strategy, dice-rolling, and storytelling. Wizards of the Coast continues to honor that tradition, bringing to market a diverse range of D&D game and entertainment experiences and influencing numerous writers, directors, and game designers by tapping into an innate human need to gather with friends and tell an exciting story together.

Jon Peterson

Jon Peterson is widely recognized as an authority on the history of games, best known as the author of Playing at the World, The Elusive Shift, and Game Wizards. He also co-authored Dungeons & Dragons: Art & Arcana, Heroes’ Feast: The Official Dungeons & Dragons Cookbook, and Heroes’ Feast Flavors of the Multiverse. He has contributed to academic anthologies on games, including MIT Press’s Zones of Control and Routledge’s Role-Playing Game Studies: Transmedia Foundations. Jon also has written for various geek culture websites, including Wired, Polygon, and BoingBoing, as well as maintaining his own blog.

Michael Witwer

Michael Witwer is a New York Times bestselling author known for his work on the Hugo-nominated Dungeons & Dragons: Art & Arcana, the critically acclaimed Empire of Imagination: Gary Gygax and the Birth of Dungeons & Dragons, and the bestselling Heroes’ Feast: The Official Dungeons & Dragons Cookbook. His most recent works include Dungeons & Dragons: The Legend of Drizzt Visual Dictionary, Heroes’ Feast Flavors of the Multiverse, and his debut novel, Vivian Van Tassel and the Secret of Midnight Lake. He holds degrees from Northwestern University and the University of Chicago and resides in Chicago, Illinois, with his wife, two daughters, and two sons.