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About the book
  • Published: 15 October 2015
  • ISBN: 9781570919237
  • Imprint: Charlesbridge Adult
  • Format: Hardback
  • Pages: 48
  • RRP: $26.99

Eat Your U.S. History Homework


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This collection of unique recipes will fill you up with lip-smacking history facts that reveal what cuisine was like for people from the early 1600s to the early 1700s, during the birth of America. Budding chefs will devour time-period inspired recipes for healthy entrees, snacks, and desserts, including Thanksgiving Succotash, Revolutionary Honey-Jumble Cookies, Colonial Cherry-Berry Grunts, and more. History buffs will appreciate the diverse experiences represented, from the Native Americans and the pilgrims to slaves and plantation owners.

  • Pub date: 15 October 2015
  • ISBN: 9781570919237
  • Imprint: Charlesbridge Adult
  • Format: Hardback
  • Pages: 48
  • RRP: $26.99

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