Eat, Drink and Be Wary
  • Published: 25 November 2020
  • ISBN: 9781496727848
  • Imprint: Kensington
  • Format: Paperback
  • Pages: 304
  • RRP: $16.99

Eat, Drink and Be Wary

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The New England Fall Food Fest has begun, and for competitive cook Sherry Oliveri, it's a chance to take home a prize--and take down a killer...

The New England Fall Food Fest has begun, and for competitive cook Sherry Oliveri, it’s a chance to take home a prize—and take down a killer . . .
 
Sherry’s hoping her Savory Shrimp Lettuce Cups will impress the judges, and she’s invited her brother, Pep, to serve as her sous-chef. The good news is that she takes first place in her category, the bad news is that it’s easier to win when your toughest competition is dead . . .
 
After contestant Fitz Frye is found with a fishhook in his neck, Pep’s strange behavior doesn’t help his case when the police consider him top suspect. While Pep sits through a shakedown, Sherry searches near and far for the real culprit—before another deadly course is served . . .
 
Includes Recipes from Sherry’s Kitchen!
  • Published: 25 November 2020
  • ISBN: 9781496727848
  • Imprint: Kensington
  • Format: Paperback
  • Pages: 304
  • RRP: $16.99
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Praise for Eat, Drink and Be Wary

Praise for the Cook-Off Mystery series
"As always, Sherry is a delightfully no-nonsense heroine, as reluctant to investigate as she is to get romantically involved with the eligible men who happen into her life. It was also a lot of fun to get a behind the scenes peek at what it takes to put together a cooking competition, especially when the neighboring town is threatening to upstage the event with a cookoff of their own! But Devon Delaney's greatest strength is in her amazing recipes." --Criminal Element on Guilty as Charred

"From a hint at the end of the book, Sherry's life is going to take yet another turn--will it be for the better? Only time will tell. An exciting extra to the book is the recipes included that come from Sherry's kitchen...delicious!" --Kings River Life Magazine on Expiration Date