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More traditional delights from the nation's favourite cooks.

The Country Women's Association of Australia has been at the heart of country life for almost 100 years, feeding families, preparing food for friends, preserving fresh produce and baking for loved ones everywhere.

Now, this updated collection brings together more of their very best recipes in a handsome companion volume to the bestselling hardback Country Women's Association Classics. The recipes you will find inside are typical of the home-style cooking that’s synonymous with the CWA: salads and soups; casseroles, pies and hearty bakes; puddings, cakes, biscuits and slices; pickles, chutneys, lemon butter and quince paste. This is simple yet wonderful food, as cooked by the nation's experts.

Formats & editions

  • Hardback

    9780143789147

    April 2, 2018

    Viking

    556 pages

    RRP $45.00

    Online retailers

    • Abbey's Bookshop
    • Amazon
    • Angus & Robertson Bookworld
    • Booktopia
    • Boomerang Books
    • Collins Booksellers
    • Dymocks
    • Books Kinokuniya
    • The Nile
    • QBD
    • Readings
    • Robinsons Bookshop
    Or

    Find your local bookstore at booksellers.org.au

Recipe
Show Scones

A trusted, well-loved CWA scone recipe for over 60 years. Best served with cream and jam.