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  • Published: 25 November 2025
  • ISBN: 9798892422895
  • Imprint: Crooked Lane Books
  • Format: Paperback
  • Pages: 288
  • RRP: $39.99

Cooking As Therapy

How to Improve Mental Health Through Cooking




Follow twenty recipes to find calm, improve self-esteem, and form daily habits—in your very own kitchen!—through mindfulness-based cooking therapy.

In Cooking as Therapy, licensed clinical social worker and sous therapist Debra Borden provides you with all the tools and techniques to have therapy sessions in the comfort of your own kitchen. 

Cooking therapy is an experiential therapy that allows you to conduct a therapy session while you cook a meal. Using cooking processes like chopping, kneading, stirring, and more, you’ll develop the skills to recognize limiting patterns and behaviors, improve self-esteem, and form healthy daily habits, and you might even have fun incorporating techniques centered around

  • mindfulness—which develops calm,
  • metaphor—which creates clarity, and 
  • mastery—which sparks self-esteem. 

Luckily, you don’t have to be a great cook to try cooking therapy—or even like cooking. You only need an interest in self-exploration. Borden will teach you the processes involved in preparing a recipe or meal that trigger awareness and even “aha” moments. Unlike talk therapy, cooking therapy sessions incorporate tangible acts. It is less about what you prepare and more of a guided journey to self-reflection through how you prepare a dish.

  • Published: 25 November 2025
  • ISBN: 9798892422895
  • Imprint: Crooked Lane Books
  • Format: Paperback
  • Pages: 288
  • RRP: $39.99

About the author

Debra Borden

Debra Feldman Borden grew up in Great Neck, New York. After attending American University, she went on to the University of Michigan, where she earned a B.A. in English. Later, she received an M.S.W. from Fordham University. Though she now writes full time, she is a licensed clinical social worker in New Jersey, where she lives with her family. Lucky Me is her first novel.

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