Olivia Moore
Book for an event
Olivia is a recipe creator and food photographer, living in Taupō. She comes from a foodie family – her twin sister is a chef, and they learned to cook as children, making use of the fish from the lake and venison their dad brought back from the bush.
As a brand developer and content creator, Olivia has worked with many supermarkets, cafes and restaurants, and recognisable food brands around the country.
Books by Olivia Moore
That Green Olive
Kiwi classics and more with a decadent twist, to cook for yourself or for friends.