Joanne Lee Molinaro
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Joanne Lee Molinaro is the author of The Korean Vegan Cookbook and a Korean American social media star, born and raised in Chicago. Molinaro adopted a plant-based diet in January 2016 and began The Korean Vegan as a passion project later that year. Her immensely popular TikTok and Instagram, @thekoreanvegan, incorporate her recipes with personal narration. She has been featured in Salon, Healthyish by Bon Appétit, The Atlantic, The Kitchn, Thrive, and VegWorld, and on Food Network, CNN, BBC, and CNBC.
Books by Joanne Lee Molinaro
From Joanne Lee Molinaro, author of the New York Times bestselling and James Beard Award Winning Korean Vegan Cookbook, comes a searing memoir about womanhood, intergenerational healing, and resilience, A Wild Swans for the TikTok generation, perfect for fans of Jennette McCurdy.
Joanne Molinaro, author of the New York Times Bestselling and James Beard Award Winning Korean Vegan Cookbook, returns with fresh new dishes with Korean twists
Korean dishes, some traditional and some reimagined, from the home cook and storyteller behind @thekoreanvegan on TikTok