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JW

Jeni Wright is a highly respected culinary expert and food writer. She specialises in Italian cuisine, but has had articles and books published covering a wide range of cooking subjects. She is a member of the Guild of Food Writers.

Books by Jeni Wright

Good Food: Chocolate Treats

The perfect book for chocoholics everywhere.

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Good Food: Fish & Seafood Dishes

From the popular Good Food 101 series, 101 fantastic fish and seafood recipes

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Good Food: Pasta and Noodle Dishes

From the popular Good Food 101 series, 101 fantastic pasta and noodle dishes

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