> Skip to content

Frank Ching was educated at Columbia University in New York, then worked as a journalist for the New York Times before setting up the Wall Street Journal's first bureau in Beijing in 1979. Later, after nine years on the Far Eastern Economic Review he moved to the South China Morning Post as Senior Columnist. For twelve years, he hosted the weekly current affairs tv programme 'Newsline' on the World channel of Asia Television. He lives in Hong Kong.

Books by Frank Ching