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  • Published: 24 February 2026
  • ISBN: 9780241801895
  • Imprint: Dorling Kindersley
  • Format: Hardback
  • Pages: 224
  • RRP: $45.00
Categories:

Viennese Bakery

Classic Cakes and Bakes from Vienna's Café Culture

  • Bernadette Wörndl


More than 75 recipes for finest cakes, tortes, and slices from Old Vienna

Take home a slice of Vienna’s café culture, with delectable recipes for classic cakes and confectionery

From traditional Viennese desserts like Vanillekipferl (vanilla crescent cookies) and Sachertorte (rich chocolate cake) to nostalgic delicacies like Marmalade Roulade or a Strawberry Cream Torte.


With a mix of atmospheric recipe pictures, step-by-step guides to traditional baking techniques, and sumptuous photographs of Vienna – discover a treasure trove of enticing and authentic recipes, all brought to life from the archives of a 20th-century Viennese coffee house.


Take a delicious culinary flight of fancy and recreate the flavours of Vienna with 75 unmissable bakes from the unofficial cake capital of the world.

  • Published: 24 February 2026
  • ISBN: 9780241801895
  • Imprint: Dorling Kindersley
  • Format: Hardback
  • Pages: 224
  • RRP: $45.00
Categories:

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Article
Sachertorte

The original Sachertorte recipe is still a secret today. But there are lots of recipes based on the original, including this one.