- Published: 4 January 2016
- ISBN: 9781785032837
- Imprint: Ebury Press
- Format: Paperback
- Pages: 272
- RRP: $24.99
How to Sell
Recipes for Retail
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- Published: 4 January 2016
- ISBN: 9781785032837
- Imprint: Ebury Press
- Format: Paperback
- Pages: 272
- RRP: $24.99
An essential read for anyone in retail or anyone who wants to understand retail better
Mike Sharp, CEO of Debenhams
So simple (...) you'll wish you had thought of it yourself
Christophe Roussel, Former head of Tesco International sourcing
Anyone who reads this book will have a major advantage over their rivals in the race to the boardroom. It should be a mandatory set text on every business and retail marketing course.
Nicholas Coleridge CBE, President of Condé Nast International
I thoroughly recommend this book... tough love, not feel-good theory, you will have learnt a lot and be better for having read this book
Jason Tarry, Commerical Director of Tesco UK and International
John provides a wealth of knowledge of the industry...[that] might just help you along the journey towards becoming a sales guru.
Talk Business