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  • Published: 17 November 2020
  • ISBN: 9781647397791
  • Imprint: Callisto
  • Format: Paperback
  • Pages: 202
  • RRP: $32.99
Categories:

Easy Gastric Sleeve Bariatric Cookbook




100 Simple, delicious recipes for recovery from gastric sleeve procedures
Gastric sleeve surgery, or Vertical Sleeve Gastrectomy (VSG), provides patients with the opportunity for a fresh approach to weight loss and healthier living. The Easy Gastric Sleeve Bariatric Cookbook will guide you through the process of post-op healing, provide you with the tools necessary to lose weight, and help you embrace and sustain these healthy habits for the long run.
From pre-surgery prep work to a full post-op meal plan, this gastric sleeve cookbook contains 100 easy, delicious, and properly portioned recipes, from Banana Yogurt Shake to Baked Cinnamon-Apple Ricotta, made with familiar ingredients and organized by healing stage. Beyond weight loss, adopting this healthy eating plan in this gastric sleeve cookbook can also help reduce or eliminate the need for medications and ease conditions such as diabetes, sleep apnea, and high blood pressure.
Inside this gastric sleeve cookbook, you'll find:
A strategy for surgery—Discover a helpful overview of gastric sleeve surgery, such as what to know and expect pre- and post-op. Stage-by-stage healing—Avoid any post-op nutritional confusion with an 8-week meal plan for eating after VSG, organized by healing stage. Eating made easy—All of the recipes in this gastric sleeve cookbook are easy to make, with the vast majority of recipes requiring zero cooking, 5-ingredients or fewer, 30-minutes or fewer to make, or one pot. Let this gastric sleeve cookbook be your companion in a successful healing process and better life going forward.

  • Published: 17 November 2020
  • ISBN: 9781647397791
  • Imprint: Callisto
  • Format: Paperback
  • Pages: 202
  • RRP: $32.99
Categories:

About the author

Marina Savelyeva RD, CNSC

Marina Savelyeva, RDN, CNSC, has been a Registered Dietitian for more than 15 years. She has worked in hospitals, collaborated with bariatric and gastrointestinal surgeons, and helped numerous clients through her private practice. Her passion is to help people live healthy lives by adopting practices that are easy to follow. She enjoys seeing her patients succeed in their health journeys.
Viktoria Waite, MS, DTR, grew up with the joy of gardening in her home country of Ukraine, where she received a Master of Science in Food Engineering before moving to the United States to study nutrition. Her children’s book, Learn your Vitamins: Book of Rhymes, introduces early nutritional instruction and promotes fresh, whole foods.

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