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  • Published: 6 June 2023
  • ISBN: 9780241537749
  • Imprint: Michael Joseph
  • Format: Hardback
  • Pages: 320
  • RRP: $59.99
Categories:

Desi Kitchen




A beautiful cookbook showcasing how British Indian food varies around the UK depending on the migration history of the region; from Nepali influences in Kent to Punjabi cuisine in the Midlands

Desi Kitchen is a wonderful celebration of the fusions which have taken place between British cuisine and food traditions from all over the Indian subcontinent.

Recipes include:

- Whole roast tandoori chicken dinner (Birmingham punjabis)
- Neeps and tatties keema pie (Glaswegian Pakistanis)
- Sticky mango chicken wings (Harrow's African Indians)
- Fish tacos in thepla flatbread (Leicester's gujurati hindus)
- Kottu roti (London's Sri Lankans)
- Carrot and kale bhajis (Mancunian Bangladeshis)
- Welsh rarebit with curry oil (Welsh bengalis)

  • Published: 6 June 2023
  • ISBN: 9780241537749
  • Imprint: Michael Joseph
  • Format: Hardback
  • Pages: 320
  • RRP: $59.99
Categories:

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Praise for Desi Kitchen

'Beautiful book, great recipes, really well written and original'

Prue Leith

'What a book'

Nihal Arthanayake, BBC Radio 5 Live

'These recipes are guaranteed to satisfy your tastebuds'

Stylist

Fascinating exploration and celebration of the food that migrants from the Indian sub-continent have brought to the UK. Each chapter shines a spotlight on a region and gives voice to first-, second- and third-generation diaspora. There are dozens of wonderful recipes, each with its own story of origin and adaptation

BBC Good Food
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