- Published: 6 January 2021
- ISBN: 9781632173416
- Imprint: Sasquatch
- Format: Paperback
- Pages: 160
- RRP: $32.99
Cannelle et Vanille Notes (Journal)
A Recipe Journal (Holiday Gifts for Cooks)
- Published: 6 January 2021
- ISBN: 9781632173416
- Imprint: Sasquatch
- Format: Paperback
- Pages: 160
- RRP: $32.99
Praise for Cannelle et Vanille cookbook:
"[Cannelle et Vanille] is a dreamscape of meals for feeding a family or entertaining." --Bon Appétit
"If you're a fan of Aran Goyoaga--pastry chef-turned James Beard Award-winning blogger and photographer--and her critically acclaimed blog, Cannelle et Vanille, you'll want to pick up this cookbook." --Food & Wine
"Goyoaga's latest book will tempt you to wrestle home a farmer's market haul and spend the afternoon with one of her delicately-spiced, nourishing recipes." --Epicurious
"This book of 100 everyday favorites is not only extremely inspiring, it's equally doable. There are a number of recipes for every occasion. ... And we want to join Goyoaga for all of them." --Food52