Mix & Bake
Author: Belinda Jeffery
Belinda Jeffery baked her first cake at the age of five or six, standing by her beloved mother's side. Ever since then, baking has been her passion.
In Mix & Bake, she shares her 100 all-time favourite recipes for cakes, scones, muffins, biscuits, slices, quick breads, pies and tarts, in the hope that they will become your favourites too. Enjoy sweet treats such as macadamia and chocolate chip brownies and a gooey butterscotch peach cake or savoury goods such as dill, ricotta and parmesan muffins and pumpernickel and polenta soda bread.
Beautifully illustrated with photographs by Belinda's long-time collaborator Rodney Weidland, Mix & Bake is bound to become a much-loved and well-used addition to your kitchen bookshelf.
Visit Belinda online at: belindajeffery.com.au





News
{ view all }All That I Am by Anna Funder has won the Barbara Jefferis Award.
The award is offered annually for “the best novel written by an Australian author that depicts women and girls in a positive way or otherwise empowers the status of women and girls in society”.
Anna beat fellow Miles Franklin contenders Foal's Bread and Cold Light.
Social Feed
{ }Penguin TV
{ }Pictures
{ }