Belinda Jeffery

Belinda Jeffery (Author)

About

The award-winning author of Belinda Jeffery's 100 Favourite Recipes, Belinda Jeffery's Tried-and-True Recipes, Mix & Bake and The Country Cookbook, Belinda Jeffery has shown herself to be the quiet achiever of the food industry. Renowned for her warm and reassuring style, she has garnered a strong following through her career as a chef, cafe proprietor, TV food presenter, radio personality and cooking teacher for her never-fail recipes and the pleasure she receives from sharing her knowledge and love of good food with others.

In 2002 Belinda and her husband traded city life for the Far North Coast of New South Wales, where she now focuses on writing and teaching. She is a regular contributor to Delicious. and other food and wine magazines, a restaurant reviewer for The Sydney Morning Herald Good Food Guide and an experienced judge for a number of industry awards.

Belinda Jeffery's 100 Favourite Recipes

By Belinda Jeffery

Belinda Jeffery is one of Australia's most respected and loved cooks, whose wonderful home cooking will leave your mouth watering and your family and friends wanting more. Here Belinda has brought together her 100 favourite recipes, guiding even the least-confident cook easily through the steps to make everything from the Simplest and Best Sticky Chicken Wings to luscious Mango and Mascarpone Cake...

Published: 06/02/2006

Format: Paperback

ISBN: 9781920989484

RRP: $35.00

Belinda Jeffery's Collected Recipes

By Belinda Jeffery

Beautifully illustrated with photographs by Rodney Weidland, this classic collection is a timely reminder of why Belinda Jeffery has become one of Australia's most respected and cherished cooks.

Published: 22/02/2012

Format: Paperback

ISBN: 9781921382604

RRP: $39.95

Mix & Bake

By Belinda Jeffery

Beautifully illustrated with photographs by Belinda's long-time collaborator Rodney Weidland, Mix & Bake is bound to become a much-loved and well-used addition to your kitchen bookshelf.