Fish Cookbook

Author: Dorling Kindersley

$39.99
SKU: 9781740338103

How to buy, prepare and cook the best fish and seafood from around the world

Fried, steamed, poached or baked, we are a nation of fish lovers and the Fish Cookbook is the ultimate guide to making the most delicious seafood dishes. With over 300 inspiring recipes, the detailed step-by-step sequences explain every preparation and cooking technique to help you cook all types of fish and crustacean from sea bass to snapper and monkfish to mussels.

Take a journey around the globe by creating classic fish dishes such as New England Clam Chowder and Thai Fish Cakes or choose one of the 200 further recipes written with today's time-pressed cook in mind using quick, simple methods and readily available ingredients. Advice on sustainability will also help you make environmentally conscious choices at the fish counter.

An amazing photo gallery of over 200 varieties of fish and seafood completes the Fish Cookbook making it the essential encyclopedic guide on the edible fishes of the world and perfect for every keen cook.

Price: $39.99
Published:28/11/2011
Format:Hardback, 400 pages
RRP:$39.99
price:AUD $39.99
ISBN-13:9781740338103
ISBN-10:1740338103

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03 Aug 2015
BOOKTOPIA ACQUIRES BOOKWORLD AND ANGUS & ROBERTSON ONLINE
 Melbourne 11.30am, 3 August 2015: Penguin Random House Australia CEO Gabrielle Coyne today announced the sale of Bookworld, the online book retailer that operates bookworld.com.au and angusrobertson.com.au, to Booktopia.The transaction will bring together Australia’s two largest online book businesses.Coyne said “As publishers, connecting authors with readers is at the core of what we do and a strong online player is but one of the many ways this happens.

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