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Much loved MasterChef guest and Country Women’s Association Champion, Merle Parrish shares her country-cooking secrets, tips and recipes in her stunning second book, Merle’s Country Show Baking and Other Favourites.

Much loved MasterChef guest and Country Women’s Association Champion, Merle Parrish shares her country-cooking secrets, tips and recipes in her stunning second book, Merle’s Country Show Baking and Other Favourites.

In her second cookbook, Merle Parrish shares her expertise and secrets for all kinds of baked treats – from cinnamon tea cake to a classic Cornish pasty; from coconut macaroons to a rich and chocolatey rocky road; and from home-made tomato sauce to delicious plum jam, spread thickly over a warm, toasty country wholemeal cob loaf.

With more than 100 recipes, and stunning photography, tips and handy hints throughout, Merle’s Country Show Baking and Other Favourites is cooking at its cosiest and most accessible, Merle Parrish-style.

Formats & editions

  • Paperback

    9780857981097

    November 1, 2013

    Ebury Illustrated

    240 pages

    RRP $39.99

    Online retailers

    • Abbey's Bookshop
    • Amazon
    • Angus & Robertson Bookworld
    • Booktopia
    • Boomerang Books
    • Collins Booksellers
    • Dymocks
    • Books Kinokuniya
    • The Nile
    • QBD
    • Readings
    • Robinsons Bookshop
    Or

    Find your local bookstore at booksellers.org.au

  • EBook

    9780857981455

    November 1, 2013

    Random House Australia

    240 pages

    Online retailers

    • iBooks
    • Amazon Kindle
    • Booktopia
    • eBooks
    • Google Play
    • Kobo
  • EBook

    9780857982797

    November 1, 2013

    Random House Australia

    240 pages

    Online retailers

    • iBooks
    • Amazon Kindle
    • Booktopia
    • eBooks
    • Google Play
    • Kobo

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