Jamie's Food Tube: The Cake Book
  • Published: 25 June 2014
  • ISBN: 9780718179205
  • Imprint: Michael Joseph
  • Format: Paperback
  • Pages: 128
  • RRP: $22.99
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Jamie's Food Tube: The Cake Book

Formats & editions
Paperback
25 Jun 2014
EBook
25 Jun 2015
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The founder of Crumbs and Doilies and the cupcake Queen of Food Tube helps you make the perfect cake

Jamie has personally chosen his favourite subjects for this Food Tube series, Jemma's cupcakes fulfil Jamie's high food standards of quality, flavour and fun.
Jemma is part of the London street food scene with a strong online following. Her seasonal collection of recipes take cupcakes to the next level while still being accessible and fun.
She makes her cakes with plenty of love, exciting flavours and a large spoonful of creativity.
Jemma's inventive creations include: Hot cross bun cupcakes, a Super-lemony meringue cake, Earl Grey breakfast cupcakes and an epic Raspberry ripple layer cake.
  • Published: 25 June 2014
  • ISBN: 9780718179205
  • Imprint: Michael Joseph
  • Format: Paperback
  • Pages: 128
  • RRP: $22.99
Categories:
Share…

About the authors

Jemma Wilson

Jemma Wilson began baking professionally at the esteemed Rose Bakery before starting her own business in 2006. Crumbs & Doilies has since become one of the most respected and exciting makers of cakes and cupcakes in London, with an emphasis on top quality ingredients, imaginative flavours, beautiful presentation and attention to detail that Jemma carries through to all her recipes.